These thinly carved FULLY COOKED country ham slices are perfect for ham biscuits, charcuterie boards, hors d’oeuvres or just nibbling. Smithfield country hams are salt cured in smokehouses in Smithfield Virginia for the one of a kind flavor. We take a perfectly cured, fully cooked Smithfield country ham and slice it the way you want it.
Your country ham slices will come vacuum sealed and fresh. Each slice of center cut country ham is layered with deli paper to prevent slices from sticking together.
Storage & Preparation Tips for country ham slices
Serve at room temperature or warm gently in oven or microwave. Do not overheat; this will tend to dry out the ham.
Store up to 10 days without refrigeration; 6 weeks refrigerated; or 4 months frozen in sealed packages.